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Can Kombucha Become the Next Global Wellness Revolution? Exploring Growth, Innovation, and Health TrendsIntroduction The kombucha market has emerged as one of the fastest-growing segments in the global beverage industry. Kombucha, a fermented tea beverage made using a symbiotic culture of bacteria and yeast (SCOBY), is widely recognized for its health benefits, including improved digestion, detoxification, and immune system support. As consumers increasingly prioritize wellness and...0 Comments 0 Shares 1K Views
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Why Kombucha Is More Than a Trend: Inside the Rapidly Growing Fermented Beverage MarketIntroduction The Kombucha Market has rapidly evolved into one of the most dynamic segments of the global beverage industry. Kombucha is a fermented tea beverage made using tea, sugar, bacteria, and yeast, offering a slightly tangy flavor and numerous health benefits. Known for its probiotic content, it supports digestion, boosts immunity, and promotes overall wellness. In recent...0 Comments 0 Shares 781 Views
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Why the Kombucha Market Is Bubbling With Global Health and Wellness TrendsExecutive Summary Kombucha Market Research: Share and Size Intelligence CAGR Value The global kombucha market size was valued at USD 24.17 billion in 2024 and is expected to reach USD 121.40 billion by 2032, at a CAGR of 22.35% during the forecast period Best-practice models and research methodologies have been employed in the reliable Kombucha Market report for a complete market...0 Comments 0 Shares 622 Views